Tuesday, 5 November 2013

Nikilwe celebrated her 41st Birthday with those near and dear to her by having an intimate dinner party.

She wanted something very simple but still very elegant.

Guests emjoyed some bubbly on arrival and were treated to a 3 course meal

MENU:
STARTER
Peri peri garlic prawns salad

BUFFET MAIN MEAL
Rosemary and garlic oven roast chicken
Roasted leg of lamb
Herb and garlic butter baby potatoes
Sweet butternut
cauliflower and broccoli in a creamy cheese white sauce

DESSERT
delicious chocolate cake
a selection of cheese and biscuits

Below are a few pics.

Love
Wichman Party Planners

















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